R\u00e9dacteur goose<\/p>\n\n\n\n
Nombre de personnes: 6
Temps de pr\u00e9paration: 45 minutes
Temps de cuisson: 20 minutes<\/p>\n\n\n\n
Ingr\u00e9dients <\/strong>: Pr\u00e9paration <\/strong>: Les r\u00e9duire ensuite rapidement en pur\u00e9e tant qu\u2019elles sont br\u00fblantes.<\/p>\n\n\n\n Incorporer la semoule, la f\u00e9cule et une r\u00e2pure de noix de muscade. Former des boulettes de la taille d\u2019une mandarine. Dressage :<\/strong> Notes <\/strong>: R\u00e9dacteur goose Nombre de personnes: 6Temps de pr\u00e9paration: 45 minutesTemps de cuisson: 20 minutes Ingr\u00e9dients :1 kg de pommes de terre100 g de f\u00e9cule de pomme de terre100 g de semoule fineNoix de MuscadeSel et poivre moulu blanc Pr\u00e9paration :Cuire … Continued<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"kt_blocks_editor_width":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[56],"tags":[],"class_list":["post-8318","post","type-post","status-publish","format-standard","hentry","category-pommes-de-terre"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/8318","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/comments?post=8318"}],"version-history":[{"count":2,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/8318\/revisions"}],"predecessor-version":[{"id":8320,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/8318\/revisions\/8320"}],"wp:attachment":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/media?parent=8318"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/categories?post=8318"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/tags?post=8318"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
1 kg de pommes de terre
100 g de f\u00e9cule de pomme de terre
100 g de semoule fine
Noix de Muscade
Sel et poivre moulu blanc<\/p>\n\n\n\n
Cuire les pommes de terre en robe.
Les \u00e9plucher chaudes et les mettre \u00e0 s\u00e9cher quelques minutes \u00e0 four moyen.<\/p>\n\n\n\n
Saler et poivrer.
M\u00ealer vivement le tout.<\/p>\n\n\n\n
Les mettre \u00e0 pocher pendant 20 \u00e0 25 dans une eau fr\u00e9missante sal\u00e9e.
(Ne pas faire bouillir, mais conserver une temp\u00e9rature proche de l\u2019\u00e9bullition).<\/p>\n\n\n\n
Sortir de l\u2019eau \u00e0 l\u2019\u00e9cumoire, et \u00e9goutter sur un torchon.<\/p>\n\n\n\n
Cette sp\u00e9cialit\u00e9 Alsaco-germanique remplace les pommes de terre nature pour accompagner les plats en sauces, coq au riesling, gibiers etc.
\u00ab Kn\u00f6del \u00bb signifie \u00ab quenelle \u00bb pour qui ne l\u2019aurait pas compris.<\/p>\n","protected":false},"excerpt":{"rendered":"