R\u00e9dacteur Lolo<\/p>\n\n\n\n
Nombre de parts: 4
Temps de pr\u00e9paration: 15 minutes
Temps de cuisson: 35 minutes<\/p>\n\n\n\n
Ingr\u00e9dients<\/strong>: Pr\u00e9paration<\/strong>: Peler et \u00e9mincer l’oignon. Les mettre dans une po\u00eale Laisser mijoter \u00e0 couvert 30 minutes.<\/p>\n","protected":false},"excerpt":{"rendered":" R\u00e9dacteur Lolo Nombre de parts: 4Temps de pr\u00e9paration: 15 minutesTemps de cuisson: 35 minutes Ingr\u00e9dients:1 kg de pommes de terre se d\u00e9faisant peu100 g de lard1 gros oignon3 brins de thym1 feuille de lauriersel Pr\u00e9paration:Peler les pommes de terreLes d\u00e9biter … Continued<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"kt_blocks_editor_width":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[56],"tags":[],"class_list":["post-8298","post","type-post","status-publish","format-standard","hentry","category-pommes-de-terre"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/8298","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/comments?post=8298"}],"version-history":[{"count":1,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/8298\/revisions"}],"predecessor-version":[{"id":8299,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/8298\/revisions\/8299"}],"wp:attachment":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/media?parent=8298"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/categories?post=8298"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/tags?post=8298"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
1 kg de pommes de terre se d\u00e9faisant peu
100 g de lard
1 gros oignon
3 brins de thym
1 feuille de laurier
sel<\/p>\n\n\n\n
Peler les pommes de terre
Les d\u00e9biter en cubes.<\/p>\n\n\n\n
Couper le lard en petits lardons<\/p>\n\n\n\n
Les faire dorer feu moyen.
Y faire revenir l’oignon.
Ajouter les pommes de terre, le thym, le laurier, le sel, puis 4 dl d’eau.<\/p>\n\n\n\n