{"id":7242,"date":"2022-04-14T10:59:47","date_gmt":"2022-04-14T08:59:47","guid":{"rendered":"http:\/\/www.wp.cuisine-lucullus.com\/?p=7242"},"modified":"2022-04-14T10:59:47","modified_gmt":"2022-04-14T08:59:47","slug":"sauce-cocktail-legere","status":"publish","type":"post","link":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/2022\/04\/14\/sauce-cocktail-legere\/","title":{"rendered":"Sauce cocktail l\u00e9g\u00e8re"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">R\u00e9dacteur CORAIL<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Nombre de parts: 4<br>Temps de pr\u00e9paration: 5 minutes<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ingr\u00e9dients<\/strong>:<br>200 g de fromage blanc \u00e0 20 % de mg<br>2 cuillers \u00e0 soupe de ketchup<br>quelques gouttes de Tabasco<br>1 pinc\u00e9e de piment de Cayenne<br>1 cuiller \u00e0 soupe cognac<br>sel , poivre<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Pr\u00e9paration<\/strong>:<br>Dans un r\u00e9cipient, m\u00e9langez le fromage blanc, le ketchup, le Tabasco, le piment et le cognac.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Battez-les ensemble jusqu&#8217;\u00e0 l&#8217;obtention d&#8217;un m\u00e9lange homog\u00e8ne.<br>Salez, poivrez.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Notes<\/strong>:<br>60 calories par personne<\/p>\n","protected":false},"excerpt":{"rendered":"<p>R\u00e9dacteur CORAIL Nombre de parts: 4Temps de pr\u00e9paration: 5 minutes Ingr\u00e9dients:200 g de fromage blanc \u00e0 20 % de mg2 cuillers \u00e0 soupe de ketchupquelques gouttes de Tabasco1 pinc\u00e9e de piment de Cayenne1 cuiller \u00e0 soupe cognacsel , poivre Pr\u00e9paration:Dans &hellip; <a href=\"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/2022\/04\/14\/sauce-cocktail-legere\/\">Continued<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"kt_blocks_editor_width":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[78],"tags":[],"class_list":["post-7242","post","type-post","status-publish","format-standard","hentry","category-sauces-fonds-condiments"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/7242","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/comments?post=7242"}],"version-history":[{"count":1,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/7242\/revisions"}],"predecessor-version":[{"id":7243,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/7242\/revisions\/7243"}],"wp:attachment":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/media?parent=7242"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/categories?post=7242"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/tags?post=7242"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}