{"id":6190,"date":"2022-04-12T13:55:48","date_gmt":"2022-04-12T11:55:48","guid":{"rendered":"https:\/\/www.wp.cuisine-lucullus.com\/?p=6190"},"modified":"2022-04-12T13:55:49","modified_gmt":"2022-04-12T11:55:49","slug":"oranges-confites-au-chocolat","status":"publish","type":"post","link":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/2022\/04\/12\/oranges-confites-au-chocolat\/","title":{"rendered":"Oranges confites au chocolat"},"content":{"rendered":"\n

R\u00e9dacteur Jack<\/p>\n\n\n\n

Nombre de parts: 4
Temps de pr\u00e9paration : 2 heures
Temps de cuisson : 1 heure 30 minutes<\/p>\n\n\n\n

Ingr\u00e9dients:<\/strong>
2 oranges non trait\u00e9es
250 g de sucre
5 cl de jus d\u2019orange
300 g de chocolat noir<\/p>\n\n\n\n

Pr\u00e9paration:<\/strong>
Lavez, essuyez et coupez les oranges en tranches d\u2019environ 5 mm d\u2019\u00e9paisseur.<\/p>\n\n\n\n

Portez 50 cl d\u2019eau \u00e0 \u00e9bullition avec le sucre et le jus d\u2019orange.
Plongez les tranches d\u2019oranges dans le sirop et laissez cuire le tout sur feu doux et \u00e0 couvert environ 1 h 30.
Arr\u00eatez la cuisson, laissez refroidir dans le sirop de cuisson pendant 30 minutes.<\/p>\n\n\n\n

Faites fondre le chocolat au bain-marie.<\/p>\n\n\n\n

\u00c9gouttez une \u00e0 une les tranches d\u2019oranges.
Trempez-les dans le chocolat fondu.<\/p>\n\n\n\n

Faites-les s\u00e9cher sur une grille \u00e0 p\u00e2tisserie avant de servir.<\/p>\n","protected":false},"excerpt":{"rendered":"

R\u00e9dacteur Jack Nombre de parts: 4Temps de pr\u00e9paration : 2 heuresTemps de cuisson : 1 heure 30 minutes Ingr\u00e9dients:2 oranges non trait\u00e9es250 g de sucre5 cl de jus d\u2019orange300 g de chocolat noir Pr\u00e9paration:Lavez, essuyez et coupez les oranges en … Continued<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"kt_blocks_editor_width":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[31],"tags":[],"class_list":["post-6190","post","type-post","status-publish","format-standard","hentry","category-biscuits-confiseries"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/6190","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/comments?post=6190"}],"version-history":[{"count":1,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/6190\/revisions"}],"predecessor-version":[{"id":6191,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/6190\/revisions\/6191"}],"wp:attachment":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/media?parent=6190"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/categories?post=6190"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/tags?post=6190"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}