R\u00e9dacteur Claire<\/p>\n\n\n\n
Nombre de parts: 4
Temps de pr\u00e9paration: 15 minutes
Temps de cuisson: 15 minutes<\/p>\n\n\n\n
Ingr\u00e9dients:<\/strong> Pr\u00e9paration:<\/strong> Faire revenir la viande, l’oignon et les carottes dans le beurre.<\/p>\n\n\n\n Mouiller avec 1,25 l d’eau. Assaisonner. Ajouter les pommes de terre, les courgettes, le persil. Dressage:<\/strong> Breuvage :<\/strong> R\u00e9dacteur Claire Nombre de parts: 4Temps de pr\u00e9paration: 15 minutesTemps de cuisson: 15 minutes Ingr\u00e9dients:150 gr de viande de mouton taill\u00e9e en petits d\u00e9s.80 gr d’oignons150 gr de carottes200 gr de pommes de terre150 gr de courgettes80 gr de beurre1 … Continued<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"kt_blocks_editor_width":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[23],"tags":[],"class_list":["post-5608","post","type-post","status-publish","format-standard","hentry","category-soupes-potages"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/5608","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/comments?post=5608"}],"version-history":[{"count":1,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/5608\/revisions"}],"predecessor-version":[{"id":5609,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/5608\/revisions\/5609"}],"wp:attachment":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/media?parent=5608"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/categories?post=5608"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/tags?post=5608"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
150 gr de viande de mouton taill\u00e9e en petits d\u00e9s.
80 gr d’oignons
150 gr de carottes
200 gr de pommes de terre
150 gr de courgettes
80 gr de beurre
1 cuiller \u00e0 soupe de concentr\u00e9 de tomates.
1 cuiller \u00e0 soupe de persil hach\u00e9
sel, poivre
1 pinc\u00e9e de piment doux.
1 tablette de bouillon.
80 gr de vermicelles<\/p>\n\n\n\n
Peler et hacher les oignons. Peler les carottes et les pommes de terre.
D\u00e9couper les carottes, les pommes de terre, courgettes en petits d\u00e9s.<\/p>\n\n\n\n
Ajouter la tablette de bouillon et le concentr\u00e9 de tomates.
Laissez mijoter quelques minutes.<\/p>\n\n\n\n
5 minutes avant de servir, jeter les vermicelles en pluie.<\/p>\n\n\n\n
Servir tr\u00e8s chaud. Bon app\u00e9tit.<\/p>\n\n\n\n
Gris de Boulaouane Gharb – Zemmour (Maroc)<\/p>\n","protected":false},"excerpt":{"rendered":"