{"id":5479,"date":"2022-04-11T08:02:42","date_gmt":"2022-04-11T06:02:42","guid":{"rendered":"https:\/\/www.wp.cuisine-lucullus.com\/?p=5479"},"modified":"2022-04-11T08:02:43","modified_gmt":"2022-04-11T06:02:43","slug":"tortilla-de-pommes-de-terre","status":"publish","type":"post","link":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/2022\/04\/11\/tortilla-de-pommes-de-terre\/","title":{"rendered":"Tortilla de pommes de terre"},"content":{"rendered":"\n<p>R\u00e9dacteur Jack<\/p>\n\n\n\n<p>Nombre de parts: 4<br>Temps de pr\u00e9paration: 20 minutes<br>Temps de cuisson: 30 minutes<\/p>\n\n\n\n<p><strong>Ingr\u00e9dients:<\/strong><br>4 \u0153ufs<br>4 pommes de terre<br>1\/2 oignon<br>Huile d&#8217;olive<br>Paprika<br>Sel et poivre<\/p>\n\n\n\n<p><strong>Pr\u00e9paration:<\/strong><br>Pelez les pommes de terre. Lavez-les et s\u00e9chez les.<br>D\u00e9taillez les pommes de terre en fines tranches.<\/p>\n\n\n\n<p>Pelez et hachez l&#8217;oignon.<\/p>\n\n\n\n<p>Battez les \u0153ufs en omelette.<\/p>\n\n\n\n<p>Faites revenir les pommes de terre et l&#8217;oignon dans de l&#8217;huile d&#8217;olive chaude.<br>Salez et poivrez.<\/p>\n\n\n\n<p>Lorsque l&#8217;ensemble est bien revenu, videz l&#8217;huile et gardez les pommes de terre dans la po\u00eale.<br>Versez les \u0153ufs dessus. Saisissez la tortilla \u00e0 feu vif, le fond doit \u00eatre bien cuit.<\/p>\n\n\n\n<p>Faites glisser la tortilla dans une assiette et retournez-la dans la po\u00eale.<br>Continuez la cuisson jusqu&#8217;\u00e0 ce que l&#8217;omelette soit dor\u00e9e des deux c\u00f4t\u00e9s.<br>Saupoudrez de paprika.<\/p>\n\n\n\n<p><strong>Dressage:<\/strong><br>D\u00e9coupez la tortilla en gros cubes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>R\u00e9dacteur Jack Nombre de parts: 4Temps de pr\u00e9paration: 20 minutesTemps de cuisson: 30 minutes Ingr\u00e9dients:4 \u0153ufs4 pommes de terre1\/2 oignonHuile d&#8217;olivePaprikaSel et poivre Pr\u00e9paration:Pelez les pommes de terre. Lavez-les et s\u00e9chez les.D\u00e9taillez les pommes de terre en fines tranches. Pelez &hellip; <a href=\"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/2022\/04\/11\/tortilla-de-pommes-de-terre\/\">Continued<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"kt_blocks_editor_width":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[26],"tags":[],"class_list":["post-5479","post","type-post","status-publish","format-standard","hentry","category-sandwichs-tartines"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/5479","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/comments?post=5479"}],"version-history":[{"count":1,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/5479\/revisions"}],"predecessor-version":[{"id":5480,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/5479\/revisions\/5480"}],"wp:attachment":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/media?parent=5479"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/categories?post=5479"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/tags?post=5479"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}