R\u00e9dacteur Jack<\/p>\n\n\n\n
Nombre de parts: 4
Temps de pr\u00e9paration: 10 minutes<\/p>\n\n\n\n
Ingr\u00e9dients:<\/strong> Pr\u00e9paration:<\/strong> Pelez et hachez les \u00e9chalotes. Parez les filets de haddock si n\u00e9cessaire et d\u00e9coupez-les en fines tranches.<\/p>\n\n\n\n Dressage:<\/strong> R\u00e9dacteur Jack Nombre de parts: 4Temps de pr\u00e9paration: 10 minutes Ingr\u00e9dients:1 botte de cresson2 \u00e9chalotes2 filets de haddockHuileVinaigreMoutardeSel et poivre Pr\u00e9paration:Lavez et triez le cresson puis essorez-le. Pelez et hachez les \u00e9chalotes.Confectionnez la vinaigrette avec l’huile, le vinaigre et la … Continued<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"kt_blocks_editor_width":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[22],"tags":[],"class_list":["post-5326","post","type-post","status-publish","format-standard","hentry","category-entrees-froides"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/5326","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/comments?post=5326"}],"version-history":[{"count":1,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/5326\/revisions"}],"predecessor-version":[{"id":5327,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/5326\/revisions\/5327"}],"wp:attachment":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/media?parent=5326"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/categories?post=5326"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/tags?post=5326"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
1 botte de cresson
2 \u00e9chalotes
2 filets de haddock
Huile
Vinaigre
Moutarde
Sel et poivre<\/p>\n\n\n\n
Lavez et triez le cresson puis essorez-le.<\/p>\n\n\n\n
Confectionnez la vinaigrette avec l’huile, le vinaigre et la moutarde selon vos go\u00fbts.
Sel et poivre!<\/p>\n\n\n\n
Disposez dans un saladier la salade et parsemez d’\u00e9chalotes.
Ajoutez les tranches de haddocks et m\u00e9langez une premi\u00e8re fois.
Ajoutez la vinaigrette et m\u00e9langez une fois encore.<\/p>\n","protected":false},"excerpt":{"rendered":"