{"id":4495,"date":"2022-04-09T15:33:52","date_gmt":"2022-04-09T13:33:52","guid":{"rendered":"http:\/\/www.wp.cuisine-lucullus.com\/?p=4495"},"modified":"2022-04-09T15:33:52","modified_gmt":"2022-04-09T13:33:52","slug":"filet-mignon-de-porc-au-maroilles-feuillete","status":"publish","type":"post","link":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/2022\/04\/09\/filet-mignon-de-porc-au-maroilles-feuillete\/","title":{"rendered":"Filet mignon de porc au Maroilles feuillet\u00e9"},"content":{"rendered":"\n<div class=\"wp-block-image\"><figure class=\"alignright size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"400\" height=\"300\" src=\"http:\/\/www.wp.cuisine-lucullus.com\/wp-content\/uploads\/2022\/04\/MignonMaroillesFeuillete.jpg\" alt=\"\" class=\"wp-image-4462\" srcset=\"https:\/\/www.wp.cuisine-lucullus.com\/wp-content\/uploads\/2022\/04\/MignonMaroillesFeuillete.jpg 400w, https:\/\/www.wp.cuisine-lucullus.com\/wp-content\/uploads\/2022\/04\/MignonMaroillesFeuillete-300x225.jpg 300w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/figure><\/div>\n\n\n\n<p>R\u00e9dacteur Jack<\/p>\n\n\n\n<p>Nombre de parts: 4<br>Temps de pr\u00e9paration: 15 minutes<br>Temps de cuisson: 55 minutes<br>Temps de repos: 1 heures<\/p>\n\n\n\n<p><strong>Ingr\u00e9dients<\/strong>:<br>1 filet mignon de 600 gr<br>100 g de poitrine fum\u00e9e<br>1 gros oignon<br>60 gr maroilles<br>1 p\u00e2te feuillet\u00e9e<br>farine<br>1 oeuf<\/p>\n\n\n\n<p><strong>Pr\u00e9paration<\/strong>:<br>Pelez et \u00e9mincez l&#8217;oignon.<br>D\u00e9taillez la poitrine en lardons.<br>D\u00e9taillez le Maroilles en fines lamelles<br>Faites revenir les lardons \u00e0 sec et \u00e0 feu moyen.<br>R\u00e9servez-les sans jeter la graisse.<\/p>\n\n\n\n<p>Remplacez les lardons par l&#8217;oignon et le filet mignon.<br>Faites le dorer sur toutes ces faces.<\/p>\n\n\n\n<p>R\u00e9servez les oignons et les lardons sur du papier absorbant.<\/p>\n\n\n\n<p>Sortez le filet mignon et roulez le dans la farine.<br>Laissez reposer 1 heure au r\u00e9frig\u00e9rateur.<\/p>\n\n\n\n<p>Pr\u00e9chauffez votre four \u00e0 210\u00b0 C (th-7).<\/p>\n\n\n\n<p>Beurrez un moule \u00e0 cake et foncez-le avec la p\u00e2te feuillet\u00e9e.<br>Farine l&#8217;int\u00e9rieur.<br>D\u00e9posez le filet mignon et recouvrez-le des lardons et des oignons.<br>Recouvrez le tout des lamelles de maroilles.<br>Repliez la p\u00e2te exc\u00e9dentaire afin de recouvrir herm\u00e9tiquement l&#8217;ensemble.<br>Recouvrez le tout d&#8217;un papier sulfuris\u00e9.<br>Enfournez 45 minutes.<\/p>\n\n\n\n<p>\u00d4tez le papier sulfuris\u00e9 et laissez encore 10 minutes dans le four.<\/p>\n\n\n\n<p><strong>Dressage<\/strong>:<br>D\u00e9moulez le chausson et laissez reposer 5 minutes sur la plaque du four ouvert.<br>Accompagnez ce plat d&#8217;endives brais\u00e9es.<\/p>\n\n\n\n<p><strong>Breuvage<\/strong>:<br>Chimay triple (Belgique)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>R\u00e9dacteur Jack Nombre de parts: 4Temps de pr\u00e9paration: 15 minutesTemps de cuisson: 55 minutesTemps de repos: 1 heures Ingr\u00e9dients:1 filet mignon de 600 gr100 g de poitrine fum\u00e9e1 gros oignon60 gr maroilles1 p\u00e2te feuillet\u00e9efarine1 oeuf Pr\u00e9paration:Pelez et \u00e9mincez l&#8217;oignon.D\u00e9taillez la &hellip; <a href=\"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/2022\/04\/09\/filet-mignon-de-porc-au-maroilles-feuillete\/\">Continued<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"kt_blocks_editor_width":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[40],"tags":[],"class_list":["post-4495","post","type-post","status-publish","format-standard","hentry","category-porc"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/4495","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/comments?post=4495"}],"version-history":[{"count":1,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/4495\/revisions"}],"predecessor-version":[{"id":4496,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/4495\/revisions\/4496"}],"wp:attachment":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/media?parent=4495"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/categories?post=4495"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/tags?post=4495"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}