{"id":4274,"date":"2022-04-09T10:48:43","date_gmt":"2022-04-09T08:48:43","guid":{"rendered":"http:\/\/www.wp.cuisine-lucullus.com\/?p=4274"},"modified":"2022-04-09T10:48:43","modified_gmt":"2022-04-09T08:48:43","slug":"gesiers-a-la-portugaise","status":"publish","type":"post","link":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/2022\/04\/09\/gesiers-a-la-portugaise\/","title":{"rendered":"G\u00e9siers \u00e0 la portugaise"},"content":{"rendered":"\n<div class=\"wp-block-image\"><figure class=\"alignright size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"400\" height=\"265\" src=\"http:\/\/www.wp.cuisine-lucullus.com\/wp-content\/uploads\/2022\/04\/GesierPortugaise.jpg\" alt=\"\" class=\"wp-image-4258\" srcset=\"https:\/\/www.wp.cuisine-lucullus.com\/wp-content\/uploads\/2022\/04\/GesierPortugaise.jpg 400w, https:\/\/www.wp.cuisine-lucullus.com\/wp-content\/uploads\/2022\/04\/GesierPortugaise-300x199.jpg 300w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/figure><\/div>\n\n\n\n<p>R\u00e9dacteurs Jaimie<\/p>\n\n\n\n<p>Origine: Portugal<br>Nombre de personnes: 4<br>Temps de pr\u00e9paration: 15 minutes<br>Temps de cuisson: 1 h 30 minutes<\/p>\n\n\n\n<p><strong>Ingr\u00e9dients <\/strong>:<br>800 g de g\u00e9siers de volaille frais<br>1 petite bo\u00eete de tomates pel\u00e9es<br>2 gousses d&#8217;ail<br>2 oignons moyens<br>Quelques feuilles de basilic<br>Sel et poivre.<\/p>\n\n\n\n<p><strong>Pr\u00e9paration <\/strong>:<br>Peler et couper les oignons ainsi que l&#8217;ail.<\/p>\n\n\n\n<p>Dans une casserole faire revenir les oignons et l&#8217;ail de fa\u00e7on \u00e0 ce qu&#8217;ils deviennent blonds et qu&#8217;ils fondent un peu.<br>Verser ensuite les tomates et leur jus, faire mijoter l&#8217;ensemble pendant une dizaine de minutes afin d&#8217;obtenir une sauce tomate.<br>Mixer la sauce.<\/p>\n\n\n\n<p>Ajouter ensuite les g\u00e9siers dans la sauce et faire cuire environ une heure \u00e0 feu doux.<\/p>\n\n\n\n<p><strong>Dressage <\/strong>:<br>Vous pouvez accompagner ce plat de riz blanc ou de quelques frites !<\/p>\n\n\n\n<p><strong>Breuvages <\/strong>:<br>Buzet (Sud Ouest)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>R\u00e9dacteurs Jaimie Origine: PortugalNombre de personnes: 4Temps de pr\u00e9paration: 15 minutesTemps de cuisson: 1 h 30 minutes Ingr\u00e9dients :800 g de g\u00e9siers de volaille frais1 petite bo\u00eete de tomates pel\u00e9es2 gousses d&#8217;ail2 oignons moyensQuelques feuilles de basilicSel et poivre. Pr\u00e9paration &hellip; <a href=\"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/2022\/04\/09\/gesiers-a-la-portugaise\/\">Continued<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"kt_blocks_editor_width":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[42],"tags":[],"class_list":["post-4274","post","type-post","status-publish","format-standard","hentry","category-abats"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/4274","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/comments?post=4274"}],"version-history":[{"count":1,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/4274\/revisions"}],"predecessor-version":[{"id":4275,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/4274\/revisions\/4275"}],"wp:attachment":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/media?parent=4274"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/categories?post=4274"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/tags?post=4274"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}