{"id":4194,"date":"2022-04-09T07:12:30","date_gmt":"2022-04-09T05:12:30","guid":{"rendered":"https:\/\/www.wp.cuisine-lucullus.com\/?p=4194"},"modified":"2022-04-09T07:12:31","modified_gmt":"2022-04-09T05:12:31","slug":"petits-choux-au-comte","status":"publish","type":"post","link":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/2022\/04\/09\/petits-choux-au-comte\/","title":{"rendered":"Petits choux au comt\u00e9"},"content":{"rendered":"\n

R\u00e9dacteur Jack<\/p>\n\n\n\n

Nombre de part: 6
Temps de pr\u00e9paration: 20 minutes
Temps de cuisson: 40 minutes<\/p>\n\n\n\n

Ingr\u00e9dients:<\/strong>
25 cl de lait
60 g de beurre
125 g de farine
4 oeufs
70 g de comt\u00e9
1 cuiller de cr\u00e8me fra\u00eeche
Sel et poivre<\/p>\n\n\n\n

Pr\u00e9paration:<\/strong>
Coupez le comt\u00e9 en petits d\u00e9s.<\/p>\n\n\n\n

M\u00e9langez dans une casserole le lait et le beurre. Salez et poivrez puis portez \u00e0 \u00e9bullition.<\/p>\n\n\n\n

Incorporez la farine en pluie tout en remuant \u00e0 la spatule pour dess\u00e9cher la p\u00e2te.
Une fois pr\u00eate elle ne doit plus coller \u00e0 la casserole.<\/p>\n\n\n\n

Hors feu incorporez les oeufs 1 \u00e0 1. Ajoutez le comt\u00e9 puis la cr\u00e8me. M\u00e9langez de mani\u00e8re homog\u00e8ne.<\/p>\n\n\n\n

R\u00e9alisez vos choux \u00e0 la cuiller ou \u00e0 la poche \u00e0 douille. Disposez-les sur une plaque beurr\u00e9e.
Badigeonnez-les d’oeuf battu.<\/p>\n\n\n\n

Pr\u00e9chauffez vote four \u00e0 180\u00b0C (th 6). Enfournez 20 \u00e0 30 minutes<\/p>\n\n\n\n

Dressage :<\/strong>
Servir ti\u00e8des ou froids<\/p>\n","protected":false},"excerpt":{"rendered":"

R\u00e9dacteur Jack Nombre de part: 6Temps de pr\u00e9paration: 20 minutesTemps de cuisson: 40 minutes Ingr\u00e9dients:25 cl de lait60 g de beurre125 g de farine4 oeufs70 g de comt\u00e91 cuiller de cr\u00e8me fra\u00eecheSel et poivre Pr\u00e9paration:Coupez le comt\u00e9 en petits d\u00e9s. … Continued<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"kt_blocks_editor_width":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[25],"tags":[],"class_list":["post-4194","post","type-post","status-publish","format-standard","hentry","category-canapes-tapas"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/4194","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/comments?post=4194"}],"version-history":[{"count":1,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/4194\/revisions"}],"predecessor-version":[{"id":4195,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/4194\/revisions\/4195"}],"wp:attachment":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/media?parent=4194"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/categories?post=4194"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/tags?post=4194"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}