{"id":3760,"date":"2022-04-08T09:13:20","date_gmt":"2022-04-08T07:13:20","guid":{"rendered":"https:\/\/www.wp.cuisine-lucullus.com\/?p=3760"},"modified":"2022-04-08T09:13:21","modified_gmt":"2022-04-08T07:13:21","slug":"tisane-glacee-de-lete","status":"publish","type":"post","link":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/2022\/04\/08\/tisane-glacee-de-lete\/","title":{"rendered":"Tisane glac\u00e9e de l’\u00e9t\u00e9"},"content":{"rendered":"\n

R\u00e9dacteur CocoE<\/p>\n\n\n\n

Nombre de parts: 6
Temps de pr\u00e9paration: 5 minutes
Temps de cuisson: 2 minutes<\/p>\n\n\n\n

Ingr\u00e9dients:<\/strong>
Le zeste de 2 oranges
Le zeste et le jus de 1 citron
1 sachet de sucre vanill\u00e9
2 cuill\u00e8res \u00e0 soupe de miel d\u2019acacia
1 cuill\u00e8re \u00e0 caf\u00e9 de gunpowder (th\u00e9 vert en poudre)
1 poign\u00e9e de menthe s\u00e9ch\u00e9e
1 poign\u00e9e de verveine s\u00e9ch\u00e9e
1 poign\u00e9e de tilleul s\u00e9ch\u00e9<\/p>\n\n\n\n

Pr\u00e9paration:<\/strong>
Rassemblez tous les ingr\u00e9dients dans une carafe. Portez 1 l d\u2019eau \u00e0 \u00e9bullition et versez-la dans la carafe. M\u00e9langez et laisser refroidir.<\/p>\n\n\n\n

Au moment de servir, d\u00e9posez des gla\u00e7ons dans les verres.<\/p>\n\n\n\n

Dressage:<\/strong>
Versez-y l\u2019infusion refroidie et d\u00e9gustez avec une paille.<\/p>\n\n\n\n

Notes:<\/strong>
En saison, utilisez de la menthe ou de la m\u00e9lisse fra\u00eeche, votre tisane n\u2019en sera que meilleure.<\/p>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

R\u00e9dacteur CocoE Nombre de parts: 6Temps de pr\u00e9paration: 5 minutesTemps de cuisson: 2 minutes Ingr\u00e9dients:Le zeste de 2 orangesLe zeste et le jus de 1 citron1 sachet de sucre vanill\u00e92 cuill\u00e8res \u00e0 soupe de miel d\u2019acacia1 cuill\u00e8re \u00e0 caf\u00e9 de … Continued<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"kt_blocks_editor_width":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[74],"tags":[],"class_list":["post-3760","post","type-post","status-publish","format-standard","hentry","category-sans-alcool"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/3760","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/comments?post=3760"}],"version-history":[{"count":1,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/3760\/revisions"}],"predecessor-version":[{"id":3761,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/posts\/3760\/revisions\/3761"}],"wp:attachment":[{"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/media?parent=3760"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/categories?post=3760"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wp.cuisine-lucullus.com\/index.php\/wp-json\/wp\/v2\/tags?post=3760"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}